Saturday, February 25, 2012

The easiest BEST cobbler recipe ever!



I have been making versions of this cobbler for years.  We often make it in our Dutch Ovens.  Tonight I did an indoor version in a glass dish and my oven. 


What you’ll need:

~A can of soda

~A box of cake mix

~ A jar/can of fruit 

What you’ll do:

Pour fruit into bottom of dish

Pour Dry cake mix onto fruit -DO NOT STIR!!!

Pour about a can of soda on top of the cake mix.


It will look like this with the soda. (if you want you can sprinkle some brown sugar on top)


Bake at 350 degrees until you can smell it. (about 30-40 minutes)

Once you pull it out of the oven it will look like this.


Serve with ice cream!!!



Some variations

Peaches, yellow cake, cream soda  ~ the one I did in this pic

Cherries, chocolate cake, coke

Apples, spice cake, sprite

Any variety you can think of.


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